Menus
Raleigh
Housemade Bread Service
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Parkerhouse Rolls
cultured butter, maldon salt
$7
Small Plates
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*Oysters Rockefeller
spinach béchamel, neuske’s bacon, herbed breadcrumb
$4
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NC Shrimp Cocktail
red and white cocktail sauces
$20
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Frog Legs
crispy frog legs, marinated artichoke hearts, sauce gribiche
$22
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Pan Seared Maine Scallops
cauliflower-foie gras puree, chervil, hazelnut-brown butter crumble
$27
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Deviled Eggs
Crispy oyster, hot sauce caviar
$3
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Roasted Bone Marrow
bacon mustard jam, grilled bread
$18
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*C.A.B. Tenderloin Tartare
nuoc mam, cilantro, mint, thai chili, puffed rice, bibb lettuce
$18
Salads
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Pear Salad
charred radicchio, arugula, haloumi, honey roasted peanuts, caramelized fennel & ginger dressing
9 / 15
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Local Bibb Lettuces
goat cheese, pickled red onions, grape tomatoes, creamy herb dressing
7 / 11
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Caesar
broccoli rabe, toasted garlic streusel, pecorino, calabrian chili honey, boquerones, traditional dressing
8 / 13
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Add to Any Salad
Grilled Steak + $21
Grilled Shrimp + $16
Grilled Chicken $13
Entrees
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*Steak Frites
5oz. C.A.B. carved tenderloin, bone marrow frites, béarnaise
$34
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Black Garlic Braised Short Rib
farm & sparrow polenta, baby carrots & turnips, bone marrow gremolata
$48
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Local Catch
chef’s daily preparation
MKT
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Rindschnitzel
C.A.B. prime beef schnitzel, braised red cabbage, warm bacon-potato salad, lemon, marinated cucumbers and tomatoes
$38
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Dutch Fork Pumpkin Agnolotti
ricotta, charred radicchio, lady edison country ham, candied pepitas, sage, parmesan brodo
$31
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Smoked Jurgielwicz Duck Breast
SC candy roaster squash, rye & cocoa spaetzle, sour cherry gastrique
$42
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*Oak Steakhouse Burger
smoked cheddar, roasted grape tomatoes, lettuce, red onion, bone marrow frites, brioche
$22
Add nueske’s bacon + $2
Signature Steaks
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*16oz Prime Boneless Ribeye
Certified Angus Beef.
$79
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*14oz Prime Boneless NY Strip
Certified Angus Beef.
$65
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*8oz Filet Mignon
Certified Angus Beef.
$59
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*10oz Hanger Steak
Certified Angus Beef. presented sliced.
$38
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Add to Any Steak
*Grilled Shrimp + $16
*Foie Gras + $20
Roasted Bone Marrow + $12
Coldwater Lobster per 35 / 60
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Sauces
Oak Steak Sauce $2
Sauce Dianne $2
Au Poivre $2
Chimichurri $2
Cumberland $2
*Bearnaise $2
Demiglace $2
Horseradish Cream $2
Horeseradish-Miso Butter + $2
Red Wine Blue Cheese Butter + $4
Black Truffle Butter + $5
Signature Chops
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*Joyce Farms Pork Chop
$38
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*New Zealand Elk Chop
$52
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Australian Lamb Chops
$34
Sides for The Table
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Roasted Baby Carrots
whipped yogurt, pine nuts, pickled golden raisins, carrot top chermoula
$14
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Bone Marrow Frites
rosemary and thyme
$12
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Creamed Bradford Family Collard Greens
nueske's bacon, béchamel
$12
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Yukon Gold Mashed Potatoes
$12
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Pan Roasted Mushrooms
madeira, thyme
$16
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Mac & Cheese
smoked cheddar, herbed breadcrumbs
$13
*May be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Specialty Cocktails
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*Barrel-Aged Old Fashioned
Evan Williams Bonded Bourbon, Oloroso Sherry, Demerara Syrup, Black Walnut & Angostura Bitters
$15
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Oak Smoked Manhattan
Old Overholt Bonded Rye Whiskey, Cocchi Tornio, Peychaud's and Angostura Bitters
$15
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Rosie Corsair
Rose Petal-Infused Ketel One Citroen, Hibiscus Syrup, Lemon, Soda
$15
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Farmer's Tan
Roasted Peanut Rittenhouse Rye, Sherry, Cola Syrup, Roasted Peanut Butter Syrup, Orange, Soda
$16
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Feeling the Buzz
Elijah Craig Bourbon, Krupnikas Spiced Honey Liqueur, Lemon, Honey Syrup
$16
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Something Blue
Basil & Lemongrass Conniption Gin, Blueberry, Lemon, Honey Syrup, Prosecco Foam
$15
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Casanova
Lunazul Blanco Tequila, Pineapple, Passionfruit Puree, Lime, Cinnamon Simple
$15
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Oak Spiced Sipper
Appleton Estate Rum, Spiced Butter Mix, Hot Water
$15
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Tell's Second Arrow
Elijah Craig Bourbon, Apple Brandy, Apple, Cranberry-Maple Syrup
$16
Elevated Cocktails
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*Flight of Old Fashioneds
*Oak's Barrel-Aged Old Fashioned Old Forester 1920, Demerara, Angostura Bitters Rotating Seasonal Old Fashioned
$40
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The Daffy
Knob Creek Single Barrel Rye, Date Infused Cocchi Torino, Foie Gras Martel Cognac & Benedictine
$30
Draft Beer
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Trophy Brewing Mort's Lager
5% - Raleigh, NC
$8
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Lynnwood Mosaic Pale Ale
5.25% - Raleigh, NC
$8
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Crankarm Whitewall Whit
5.3% - Raleigh, NC
$8
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Raleigh Brewing Hidden Pipe Porter
6.3% - Raleigh, NC
$9
Bottles & Cans
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Mason Jar Pull Tab Pilsner
4.7% - Fuquay Varina, NC
$6
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French Broad Gateway Kolsch
5.3% - Asheville, NC
$6
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Blake's Triple Jam Hard Cider
6.5% - Almont, MI
$6
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R&D Passionfruit Gose
4.5% - Raleigh, NC
$6
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Bill & Ted's Excellent Amber
5.0% - Raleigh, NC
$7
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Hi-Wire "Lo-Pitch" Juicy IPA
4.9% - Asheville, NC
$7
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Paulaner Oktoberfest Märzen
5.8% - Munich, Germany
$7
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Trappistes Rochefort 10 Belgian Ale
11.3% - Rochefort, Belgium
$15
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Miller Lite
4.2% - Milwaukee, WI
$6
Non- Alcoholic Beer
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Heineken Non-Alcoholic
0.0% - Netherlands
$6
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Athletic Brewing Free Wave Hazy IPA
<0.5% - Stratford, CT
$6
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Athletic Brewing Athletic Lite
<0.5% - Stratford, CT
$6
*Contains Nuts
Desserts
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Oak Chocolate Cake
caramelized milk chocolate ganache, cacao nib crumble, salted caramel ice cream
$17
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Apple Cinnamon Moonpie
graham cake, cinnamon apple marshmallow, brown butter white chocolate, pear & apple compote, sweet pickled cranberry, butterscotch
$16
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Peanut Butter Pie
toasted marshmallow fluff, cinnamon feuilletine crunch, banana chip
$14
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Bruleed pumpkin Cheesecake
oat walnut crust, ginger caramel, smoked maldon sea salt, cranberry gum drops
$15
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Baked Alaska
foie gras mousse, huckleberry gelee, white chocolate ice cream, almond cake, vanilla meringue, huckleberry coulis, almond streusel
$20
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Trio of Housemade Ice Creams & Sorbets
chef's rotating selection
4 / 12
Dessert Cocktails
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Last Call Elixir
rittenhouse rye, montenegro amaro, green chartreuse, orange bitters
$15
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PSL Has Seoul
martell cognac, licor 43, heavy cream, pumpkin spice cordial, dalgona coffee
$15
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Espresso Martini
vanilla-infused tito’s vodka, demerara, home-made coffee liqueur, espresso
$15
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Zero-Proof Espresso Martini
n/a coffee liqueur, espresso, demerara
$12