Thanksgiving, An Oak Steakhouse Tradition
Oak Steakhouse Welcomes Guests for Thanksgiving Dining
Full details by location below.
Alexandria
This Thanksgiving, Oak Steakhouse will serve a festive holiday menu from 2 p.m. to 8 p.m.
Chef Joseph Conrad's three-course holiday menu is available for in-house dining, as well as a to-go option for those looking to dine at home this Thanksgiving.
First Course:
Truffled Cauliflower Soup
caramelized cauliflower, micro celery
Second Course:
Joyce Farms Turkey
Grilled breast, leg confit, cranberry sauce, stuffing, natural jus
Dessert:
Warm Pumpkin Pie
Ginger Chantilly cream, vanilla ice cream, apple cider gastrique
The three-course Thanksgiving menu is $45 per person, exclusive of tax and gratuity.
For Oak Thanksgiving at home, all orders must be placed by Saturday, November 20, and picked up on Thanksgiving Day from 1 p.m. to 4 p.m.
Atlanta
This Thanksgiving, Oak Steakhouse will serve a festive three course holiday menu from 12 p.m. to 6 p.m.
The prix fixe holiday menu will include traditional Thanksgiving fare for fans of the classics. For the non-traditionalist, steaks and Oak signature items will also be available on an a la carte menu.
The three-course Thanksgiving menu is $59 ++ per person; $25 for children.
Charleston
This Thanksgiving, Oak Steakhouse will serve a festive holiday dinner menu from 2 p.m. to 9 p.m.
Prepared by Chef Mark Keiser, the three-course holiday menu will include soup or salad, turkey with trimmings, and pecan or pumpkin pie. Oak favorites will also be available a la carte alongside seasonally inspired specials.
Limited reservations available for up to eight guests.
Thanksgiving menu is $64 ++ per person
Charlotte
This Thanksgiving, Oak Steakhouse will serve a festive holiday menu from 1 p.m. to 8 p.m.
Our three-course holiday menu is available for in-house dining, as well as a limited a la carte menu for guests in search of classic steakhouse fare.
First Course:
Baby Romaine Caesar
shaved parmesan, garlic streusel, white anchovy
or
Acorn Squash Bisque served with milk bread
Second Course:
Joyce Farms All Natural Turkey
Turkey breast and confit leg, housemade pork sausage stuffing, collared greens, sweet potato mash, fresh cranberry sauce, pan jus gravy
Dessert:
Cranberry cheesecake with chantilly cream
or
Apple spice crème brulée with apple crisp and caramel
The three-course Thanksgiving menu is $65 per person, exclusive of tax and gratuity.
For children, an entrée + choice of dessert option will be available for $25.
Highlands
Enjoy warm hospitality and mountain views this Thanksgiving when you make a reservation at Skyline Lodge's Oak Steakhouse. Available from 12 p.m. to 6 p.m., Oak's culinary team will offer a prix fixe holiday menu featuring traditional Thanksgiving fare for fans of the classics. For the non-traditionalist, steaks and Oak signature items will also be available on an a la carte menu.
The Thanksgiving menu is $60 for adults and $25 for children; exclusive of tax & gratuity.
Nashville
This Thanksgiving, Oak Steakhouse will serve a festive holiday menu from 12 p.m. to 8 p.m.
Chef Kevin Abbot's three-course holiday menu is available for in-house dining, as well as a to-go option for those looking to dine at home this Thanksgiving.
Thanksgiving Menu
Confit turkey leg & breast
Green bean casserole
Sausage & cornbread stuffing
Cranberry sauce
Sweet potatoes
Turkey gravy
Choice of dessert: pumpkin pie, pecan pie, and bread pudding
The three-course Thanksgiving menu is $65 per person, exclusive of tax and gratuity.
For Oak Thanksgiving at home, all orders must be placed by Monday, November 22, and picked up on Thanksgiving Day from 12 p.m. to 3 p.m. Orders will be available for two, four and six-person sizes.
Raleigh
This Thanksgiving, Oak Steakhouse will serve a festive holiday menu from 12 p.m. to 8 p.m.
This special holiday menu will include traditional Thanksgiving fare for fans of the classics. For the non-traditionalist, steaks and Oak signature items will also be available on an a la carte menu.
A Blue Ridge Mountain Thanksgiving
This November, come give thanks and celebrate the start of the holiday season in the mountains of Highlands, NC, with our Thanksgiving package. Indulge in a three-course Thanksgiving feast and dessert table of your dreams (provided by our very own sweet treat extraordinaire, Executive Pastry Chef Anne White), partake in a tree lighting with warm cider and donuts, and enjoy a late checkout of noon on Sunday. The mountains are calling, and we hope you’ll celebrate at the table with us and Skyline Lodge this holiday season.
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